Virtual Menus - Cocktails - Three Dots and a Dash

a brown drawing of a bamboo stick with small leaves

Cocktails

JET PILOT Aged Jamaican and Overproof Rum, Lime, Grapefruit, Cinnamon, Falernum, Absinthe, Bitters 18 Inspired by Steve Crane's Luau Restaurant, Beverly Hills, California, 1958
THREE DOTS & A DASH Aged Martinique Rhum Agricole, Aged Guyana Rum, Lime, Orange, Falernum, Allspice 16
SATURN London Dry Gin, Passionfruit, Lemon, Falernum, Almond Orgeat 17 J. "Popo" Galsini, Trader Vic’s, 1967
COFFEE GROG Aged Jamaican Rum, 151° Demerara Rum, Creole Shrub, Hexe Espresso, Coconut, Cinnamon 16
PEARL DIVER Aged Guyana Rum, Aged Panama Rum, Tangerine, Lime, Gardenia Butter Mix, Falernum 16 Donn Beach, Don The Beachcomber's, Hollywood, California, 1937
PAINKILLER Caribbean Rum Blend, Tangerine, Pineapple, Coconut 17 Daphne Henderson, Soggy Dollar Bar, BVI, 1970s
STARBOARD LIGHT Blended Whisky, Lemon, Passionfruit, Honey 16 Harry Yee, Hawaiian Village Hotel, Waikiki, Hawaii, 1957
1944 MAI TAI Aged Barbados Run, Aged Fijian Rum, Overproof Jamaican Rum, Curacao, Almont Orgeat, Lime 20 Trader Vic, Trader Vic's, Oakland, California, 1944
TOASTED COCONUT CHI CHI Japanese Vodka, Amontillado, Sherry, Pineapple, Toasted Coconut 16 Inspired by Donn Beach, Don The Beachcomber’s, St. Paul, Minnesota, 1970s
NA CARIBE WELCOME Coconut Water, Apricot, Coconut Cream, Pineapple 16 Trader Vic, Trader Vic's, Oakland, California, 1944
RUM BARREL Aged Guyana Rum, Jamaican Pot Still Rum, Aged Saint Lucia Rum, Grapefruit, Pineapple, Tangerine, Lime, Allspice, Clove, Black Cardamom, Maple, Absinthe 20 Inspired by Donn Beach, Don The Beachcomber's, Holly- wood, California, 1943
TEQUILA BLUE HAWAIIAN Coconut-Washed Blanco Tequila, Curaçao, Pineapple, Lemon, Milk Punch Clarified 16 Inspired by Harry Yee's Blue Hawaiian, Hilton Ha- waiian Village, Honolulu, 1957
1962 TROPICAL ITCH Espadin Mezcal, Aged Barbados Rum, Mango, Lime, Pineapple, Almond Orgeat, Cinnamon 20 Inspired by Kon Tiki, Chica- go, 1962